mmmmmmmmm... comfort food....
INGREDIENTS
1 pound baby red potatoes halved or quartered, to preference
4 Tbs. really good olive oil
2 Tbs. Balsamic Vinegar
1/4 cup prosciutto (can substitute thinly sliced ham)
Feta cheese, to taste
DIRECTIONS
Toss potatoes with 2 Tbs. olive oil and bake in the oven at 400F till crisp
pan fry the prosciutto with the potatoes and the remaining olive oil till potatoes and prosciutto are just starting to blacken around the edges.
combine potato mixture with balsamic vinegar and top with feta...
ENJOY!!!
No comments:
Post a Comment