It's starting to feel chilly outside, and so it is time for Wastle! I love this warm fall beverage... I love the way my house smells when making it!
Ingredients
The peel of 1 orange
8 cups Pear Apple Juice
6 cups Cranberry Juice Cocktail
2 cups water
3 Tbs. Mulling Spices in a mulling bag or tea infuser
Cinnamon sticks for garnish
Directions
Put all ingredients in your 5-6 quart slow cooker and turn it on warm/low and let it sit overnight. The next morning, fish out the spice bag and orange peel and serve the wastle with a Cinnamon stick for stirring ..... sooooo good! Be sure to remove the Cinnamon stick when you're about half way through your glass of wastle or you will get a rather spicy kick at the bottom of your glass....
No comments:
Post a Comment